Tibetan natives have enjoyed milk and butter tea since the 13th century. Our butter tea contains organic herbs blended with nutritious raw goat milk and milk butter sourced from US-based regenerative family farms.
KEY BENEFITS:
- No artificial ingredients
- Humane processing and eco-friendly packaging
- No HPP (high-pressure pasteurization)
INGREDIENTS:
Cultured Raw Goat Milk, Goat Milk Butter, Organic Dandelion Root, Organic Parsley, Wild Harvested Yucca Schidigera
GUARANTEED ANALYSIS:
Crude protein (min.) 2.1%
Crude fat (min.) 6%
Crude fiber (max.) 0.5%
Moisture (max.) 87%
Calorie Content: ME = 25 kcal/oz
