Pork is a healthy alternative to other meats. Pork is mostly made up of protein. The protein content of lean, cooked pork is around 26% by fresh weight. By dry weight, the protein content of lean pork can be as high as 89%, making it one of the richest dietary sources of protein. It contains a healthy amino acid profile. In fact, pork is one of the most complete dietary sources of protein. Pork is a rich source of many different vitamins and minerals. Unlike other meats, pork is ultimately rich in thiamine. Thiamin is one of the B-vitamins and plays an essential role in various body functions. Pork is also rich in selenium, zinc, vitamin B12, vitamin B6, niacin, phosphorus, and iron.
KEY BENEFITS
- Limited ingredient diet
- Grain-free and gluten-free
- Made in the USA!
INGREDIENTS:
Pork, Pork Meal, Peas, Pea Flour, Chickpeas, Pork Fat (Preserved with Mixed Tocopherols), Natural Flavor, Flaxseed, Choline Chloride, Salt, Vitamins (Vitamin E Supplement, Vitamin A Supplement, Niacinamide, d-Calcium Pantothenate, Riboflavin, Vitamin D3 Supplement, Thiamine Mononitrate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid, Biotin), Minerals (Zinc Proteinate, Iron Proteinate, Potassium Chloride, Copper Proteinate, Sodium Selenite, Manganese Proteinate, Calcium Iodate), Taurine, Mixed Tocopherols (Preservative), L-Carnitine, Rosemary Extract, Dried Bacillus Coagulans Fermentation Product, Dried Bacillus Subtilis Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product.
GUARANTEED ANALYSIS
Crude protein (min.) 30%
Crude fat (min.) 15%
Crude fiber (max.) 4%
Moisture (max.) 10%
Omega 6 fatty acids (min.) 3%
Omega 3 fatty acids (min.) 0.9%
Calorie Content: ME = 405 kcal/cup
