Made with Salmon from the cold waters of the Northwestern USA. Salmon provides a high-quality source of complete protein loaded with essential heart-friendly Omega-3 Fatty Acids, is rich in Vitamin B12, and provides Niacin, Zinc and Phosphorus. Our nutritionally correct ratio of vegetables rounds out the recipe with powerful antioxidants, and fiber-rich low glycemic carbohydrates.
KEY BENEFITS
- Limited ingredient diet
- Grain-free and gluten-free
- Made in the USA!
INGREDIENTS:
Salmon, Salmon Meal, Peas, Pea Flour, Chickpeas, Sunflower Oil, Flaxseed, Dehydrated Alfalfa Meal, Natural Flavor, Dicalcium Phosphate, Salt, Choline Chloride, Vitamins (Vitamin E Supplement, Vitamin A Supplement, Niacinamide, d-Calcium Pantothenate, Riboflavin, Thiamine Mononitrate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid, Biotin), Taurine, Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Sodium Selenite, Manganese Proteinate, Calcium Iodate), Potassium Chloride, Mixed Tocopherols (Preservative), L-Carnitine, Rosemary Extract, Dried Bacillus Coagulans Fermentation Product, Dried Bacillus Subtilis Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product.
GUARANTEED ANALYSIS
Crude protein (min.) 29%
Crude fat (min.) 14.5%
Crude fiber (max.) 5%
Moisture (max.) 10%
Omega 6 fatty acids (min.) 2.8%
Omega 3 fatty acids (min.) 2.8%
Calorie Content: ME = 405 kcal/cup